Rich & Fruity Cider Cake

Vine fruits soaked in Cider and gently baked for a rich fruity teatime treat. A gluten free version of a traditional rich fruit cake.
Product Name Rich & Fruity Cider Cake
Product Code FOA203
Product Weight 425g

Fruit 47% (Sultanas, Cherries, Mixed Citrus Peel), Gluten Free Flour (Rice, Potato, Tapioca, Maize & Buckwheat), 100% Vegetable non-hydrogenated Margarine, Brown Sugar, Eggs, Irish Cider 5%, Mixed Spice, Orange Rind Oil, Lemon Rind Oil, Concentrated Fruit Juice ( Apple, Grape, Pear), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum.

Margarine contains: (vegetable oils( sustainable palm oil, rapeseed oil), water, salt, emulsifier:E475, natural colours: (curcumin, annatto), natural flavouring)

Mixed Citrus Peel contains: Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Acidity Regulator: Citric Acid.

Glace Cherries contains: Cherries, Sugar, Glucose-Fructose Syrup, Acidity Regulator: Citric Acid, Colour: Anthocyanin

Mixed Spice contains: Coriander, Cloves, Ginger, Cinnamon

Storage Store in a cool dry place. Store in a sealed container once opened.
Typical Values Per 100g
Energy Kj 1418.8
Energy Kcal 337.9
Fat 13.8g
Saturated fat 0.8g
Carbohydrates 47.0g
Sugar 36.8g
Fibre 3.6g
Protein 6.3g
Salt 0.377g
Vitamin B7 7.61µg (15% RDA)
Vitamin D 1.10µg (22% RDA)
Copper 0.28mg (28% RDA)
Potassium 356.72mg (18% RDA)
Allergen statement For Allergens see ingredients in Bold. Contains Eggs. Baked in a kitchen that uses nuts.
Good foodGood Food - Healthy LivingHealthy living

Capital initiatives in this company are co-funded by the European Regional Development Fund and Enterprise Ireland under the Border, Midland and Western Regional Operational Programme 2014-2020. The aim of the initiative was to purchase assets to allow the company to increase productivity resulting in improved competitiveness.

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