Items filtered by date: May 2017

The Foods of Athenry are delighted to have been awarded three new "free from" accolades in last night's national FreeFrom Food Awards in Dublin.

The food and drink industry awards aim to recognise, encourage and reward the achievements of free-from producers and the excellence of their products. In 2017, the Foods of Athenry won awards in three food categories - crackers and crispbreads, bars, and biscuits and cookies. The awards are:

Published in Blog
Thursday, 04 May 2017 14:40

Celebrating Coeliac Awareness Week 2017

Coeliac Awareness Week has come round again and as usual it's not only a great opportunity to raise awareness of coeliac disease but also to celebrate great gluten free food.

This year we've got some great offers for you plus we're part of some exciting events and giveaways.

 

Online shop offer

We are offering a massive 20% off our online shop for the whole of Coeliac Awareness Week (live now until midnight on 15th May) so make sure you stock up on all your favourite products and maybe even try something new. Simply use code GFGOODNESS at the checkout to apply the saving. All of our gluten free products are included in the offer, from cereals and toasts, to cakes, cookies, bars and more.

Published in Blog

Capital and other initiatives in this company are co-funded by the European Regional Development Fund and Enterprise Ireland under the Border, Midland and Western Regional Operational Programme 2014-2020. The aim of the initiatives was to purchase assets to allow the company to increase productivity resulting in improved competitiveness, and to recruit a key manager bringing skills that are critical to future growth.

© The Foods of Athenry
Professional Joomla Websites | Ecommerce Consulting by Sharkey Consulting
Follow Us