Friday, 12 May 2017 11:10

Gold, silver & bronze at the FreeFrom Food Awards 2017

Written by The Foods of Athenry
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The Foods of Athenry are delighted to have been awarded three new "free from" accolades in last night's national FreeFrom Food Awards in Dublin.

The food and drink industry awards aim to recognise, encourage and reward the achievements of free-from producers and the excellence of their products. In 2017, the Foods of Athenry won awards in three food categories - crackers and crispbreads, bars, and biscuits and cookies. The awards are:

In celebrating great free-from food and raising awareness of Coeliac disease for Coeliac Awareness Week, all gluten free products including last night's award winners, are 20% off until midnight on the 15th May!

These taste awards build upon our success in the 2016 awards, where we won seven awards over six competition categories including the industry Innovation prize.

You can find all the other excellent winners on the Free From Food Awards website. Thank you to everyone for your support and to the Free From Food Award judges.

Read 60568 times Last modified on Thursday, 13 September 2018 12:35

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